world's best cocktails

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worlds Best cocktails recipe


Screwdriver Recipe:

Screwdriver

INGREDIENTS:

60ml vodka
120ml orange juice

PREPARATION:

Build the ingredients in a rock glass with ice.
Stir well.

GARNISH: Orange Slice

GLASSWARE: High Ball





Sangria Recipe:

INGREDIENTS:

                   Sangria


120ml ginger ale 
60ml simple sugar syrup
200ml club soda 
45ml curaçao
20ml brandy 
1 x 750 ml bottles red wine 
juice of 1 orange juice 
1 lemon or lime
6 thinly sliced orange and lemon sections for garnish
1 thinly sliced fresh or brandied peach for garnish

PREPARATION:
Pre-chill all ingredients (preferably overnight). 
Mix the red wine, curaçao, brandy, fruit juices and sugar syrup well. 
Strain into a chilled punch bowl with a cake of ice. 
Add the club soda.
 Garnish with theorange, lemon and peach slices. 
Makes 24 servings.

GARNISH:Orange/Peach

GLASSWARE: Wine Glass

Salty Dog Recipe:
Salty Dog


INGREDIENTS:

60ml vodka
120ml grapefruit juice
salt for rimming

PREPARATION:

Mix all ingredients in a cocktail shaker with ice.
Straininto a salt rimmed martini glass and garnish with lime wedge.

GARNISH: Lemon wedge


GLASSWARE: Martini

Rusty Nail Recipe:


Rusty Nail

INGREDIENTS:

60ml scotch
20ml orange liqueur

PREPARATION:

Pour the ingredients into an rocks glass with ice cubes.
Stir well.


GARNISH: Lemon

GLASSWARE: Old Fashion Glass

Rum Runner Recipe:

Rum Runner

INGREDIENTS:

45ml gold rum
15ml blackberry liqueur
15ml crème de banana
120ml orange juice
1 Bar spoon of grenadine

PREPARATION:
Pour all the ingredients into a cocktail shaker with ice.
Shake well.
Serve into a chilled cocktail glass.
Optional: Pour ingredients into blender withapproximately 3/4 cup of ice and blend until smooth.


GARNISH:Strawbeeey and lime

GLASSWARE:



Rob Roy Recipe

         Rob Roy 



INGREDIENTS:

60ml scotch
5ml sweet vermouth Angostura bitters to taste


PREPARATION:
Pour the ingredients into a mixing glass with ice.
Stir well.
Strain into a chilled cocktail glass.


GARNISH:Cherry

GLASSWARE: Cocktail

Planter's Punch Ricipe


Planter's Punch
INGREDIENTS:

45ml dark rum
20ml lemon juice
5ml grenadine
Club soda


PREPARATION:

Pour all of the ingredients, except the club soda, into a shaker
filled with ice cubes.
Shake well.
Strain into a hi-ball glass with ice cubes.
Top the glass with the club soda.


GARNISH: Rasberry/ Cherry


GLASSWARE: High Ball Glass.

PinaColada Recipe


INGREDIENTS:
PinaColada

45ml light rum
80ml pineapple juice
10ml Malibu coconut rum
30ml coconut cream

PREPARATION:
Pour the ingredients into a shaker with crushed ice.
Shake well.
Fine strain into a chilled cocktail glass filled with ice

GARNISH: Pineapple

GLASSWARE:



Negroni Recipe

Negroni 

INGREDIENTS

:30ml gin
30ml sweet vermouth
30ml Campari


PREPARATION:
Pour the ingredients into an rocks glass with ice cubes.
Stir well.

GARNISH: Orange

GLASSWARE








Napoleon Recipe


INGREDIENTS:

60ml gin
1 Bar spoon orange liqueur
1 Bar spoon Dubonnet Rouge
1 Bar spoon Fernet Branca

PREPARATION:

Pour the ingredients into a cocktail shaker with ice.
 Shake well. 
Strain into a chilled cocktail glass.

GARNISH:Orange and olives

GLASSWARE:


Mojito Recipe:
     Mojito 


INGREDIENTS:

60 ml light rum
2 Bar spoon brown sugar
6-8 mint leaves
4-5 Lime chunks
 halvedClub soda


PREPARATION:

Place the sugar, the mint leaves, and a lime chunks into a highball glass.
 Muddle well to dissolve the sugar and to release the mint flavor.
Add the rum.
Stir. Fill the glass with crushed ice..
 Add the rest of the club soda.

GARNISH: Lime and mint

GLASSWARE: Rock Glass.

                                 Mimosa 

Mimosa Recipe


INGREDIENTS:

45ml fresh orange juice
105ml chilled Champagne

PREPARATION:

Build the ingredients in the order given in a Champagne flute.

GARNISH: Orange

GLASSWARE: Champagne flute 

Manhattan Recipe


Manhattan
INGREDIENTS:

60ml bourbon whiskey
30ml sweet vermouth
1 Bar spoon Angostura bitters


PREPARATION:

Pour the ingredients into a mixing glass with ice cubes.
 Stir well.
Strain into a chilled cocktail glass.

GARNISH:Lemon and mint


Mai Tai Recipe



Mai Tai
INGREDIENTS:
30ml light rum
30ml dark rum
15ml amaretto
15ml triple sec
15ml lime juice


PREPARATION:

Pour all the ingredients except the dark rum into a shaker with ice cubes.
Shake well.
 Strain into a rocksglass filled with cracked or crashed ice.
Top with the dark rum.

GARNISH: Pineapple.

Long Island Iced Tea Recipe:


               Long Island Iced Tea

INGREDIENTS:

20ml vodka
20ml light rum
20ml gin
20ml tequila
20ml triple sec
20ml sour mix
Coke

PREPARATION:
Pour the spirits and sour mix into a shaker with ice.
Shake for 2 seconds.
Pour into a hi-ball glass.
Top the glass with cola.

GARNISH: Lemon.

GLASSWARE: High Ball .


            Lemon Drop

Lemon Drop Recipe


INGREDIENTS:

45ml vodka
25ml lemon juice
2 Bar spoon superfine sugar

PREPARATION:
Pour the vodka, lemon juice and sugar into a shaker with ice cubes.
Shake well.
Fine strain into a shot glass.


GARNISH: Lemon

GLASSWARE: Shot Glass


Kir Recipe


                                Kir 

INGREDIENTS:
10ml crème de cassis
100ml dry white wine

PREPARATION:

Pour the crème de cassis into a wine glass.
Slowly add the dry white wine.

 GARNISH: Berries

GLASSWARE: White wine Glass/ Champagne Glass
 

Kamikaze Recipe

             Kamikaze


INGREDIENTS:
45ml vodka
30ml lime juice
30ml triple sec

PREPARATION:
Pour the ingredients into a shaker with ice cubes.
Shake well.
Strain into a chilled cocktail glass.

GARNISH: Lime Twist

GLASSWARE: Shot Glass.


             John Collins

John Collins Recipe


INGREDIENTS:
45ml bourbon
30ml lemon juice
15ml simple sugar syrup
club soda

PREPARATION:
Pour the bourbon, lemon juice, and sugar syrup in high-ball glass filled with ice cubes.
 Stir well.
 Top with club soda. .

GARNISH: Lime Twist/slice

GLASSWARE: High Ball Glass

Irish Coffee Recipe:

                               Irish Coffee


INGREDIENTS:

45ml Irish whiskey
75ml hot coffee
2 Bar spoon brown sugar
50ml whipping cream

PREPARATION:

Pour the coffee, Irish whiskey and brown sugar into an Irish coffee glass or mug.
Stir well.
 Float the cream on top.

GARNISH: Coffee Powder

GLASSWARE: Irish coffee cup


Hurricane Recipe


INGREDIENTS:

            Hurricane

45ml light rum
45ml dark rum
45ml passion fruit juice
30ml orange juice
1 Bar spoon simple syrup
1 Bar spoon grenadine

PREPARATION:
Squeeze juice from half a lime into shaker over ice.
Pour the remaining ingredients into the shaker.
Shake well.
Strain into a hi-ball glass.

GARNISH: Orange

GLASSWARE: Hurricane Glass.


Grasshopper Recipe

Grasshopper

INGREDIENTS:

30ml crème de cacao,white
30ml crème de menthe, green
30ml cream

PREPARATION:

Pour the ingredients into a cocktail shaker with icecubes.
Shake well.
 Fine strain into a chilled cocktail glass.

GARNISH: Papaya Slice/ Mint Leaves

GLASSWARE: cocktail glass